Patanjali Coconut Oil Review

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Reviewing Patanjali Coconut Oil today,

Coconut is a very prominent ingredient in most South Indian homes, especially in the coastal regionswhere coconut trees grow in abundance.

Coconut oil is extensively used for everything; cooking, hair care, lip care, skin care, baby massage, post-natal massage, on wounds.

There are coconut oil mills in my home town; hence I get to enjoy the purest form of coconut oil. And I prefer pure coconut oil from the oil mill over any other brand.

100% Pure Coconut Oil

Access to oil mill products are not available easily to all, and hence the bottled oil at the departmental store are the next option.

One such bottle of coconut oil is from Patanjali.

Patanjali Coconut Oil as the print of on the package says is 100% pure and is edible too.

A white bottle with pretty graphics and details is the simplest package of Patanjali Coconut Oil. The bottle has both screwed and flip cap.

The smell of this Patanjali oil is too good. And the aroma can be well enjoyed when applied to skin and hair.

The texture is not too thick at normal room temperature. This oil has few desiccated/grated coconut pieces infused in the oil which you will get to feel while massaging.

Patanjali Coconut Oil

But the oil turns milky and gets thick during cold weather. This is a real problem as it would not pour down from the bottle.

It nourishes scalp and moisturizes the skin to a great extent when applied. Washing is also easy. It does not take too much of shampoo or soap/bath gels. As for using for cooking, I preferred my good old and most reliable coconut oil from the mill.