Patanjali Litchi Pure Honey Review
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Honey, as we know has truck load of benefits when it comes
to beauty and health.
There are several brands that market honey in the pure form
as they say.
I am always very choosy about how the honey taste and don’t really
like if they don’t taste original as the wild forest honey. It has the
strongest flavour and is the most medicinal if you compare with other forms. My
family knows a person who provides continuous supply of bottles of forest honey.
If you are accustomed to the taste of forest honey, then a slight change in the
taste will make you feel that honey is not up to the mark.
I have tried Dabur and Lion Honey earlier, just small trial
pack bottles. They have been nowhere in comparison to the taste of wild forest
honey. Sometimes the brands of honey we buy contain some percent of concentrated
sugar or jaggery syrup which contributes to the altered taste.
Patanjali by far seems a lot better and comes close to the
taste of the wild natural taste. Though seems best in the market, it still
lacks a little behind to the wild forest honey which I have access to.
Package: Patanjali Litchi Honey comes in a glass bottle
which has wide open mouth. The bottle is shut close with a yellow plastic screw
cap. The graphics display the image of the fruit Litchi.
Taste: It is delicious and of course sweetening as we all
know how honey tastes (be it any type). For
a family who has access to abundant supply of wild forest honey, Patanjali
Litchi Pure Honey has become an appreciable product. So, it definitely scores
well in its purity and taste.
Why not taste yourself and make a decision? It costs Rs.140
for a bottle of 500 g.
How to use Patanjali Litchi Pure Honey:
5 to 10 g twice daily with luke warm water or milk. Can be
taken along with juice of ginger for cough relief and for other ailments.
For beauty freaks, benefits of honey are well known as they
give a beautiful glow to the skin and shine to the hair. So, including them in
the homemade beauty treatments needs no introduction.
Consuming honey orally and using it topically is popular in
Indian culture.
As the Patanjali Ayurveda Ltd explains, honeybees collect
nectar from lychee flower. So honey has the flavour of that particular fruit,
so the product has been named Litchi Honey. Lychee flavour or essence is not
added to the honey.
This explains how the pure honey got its name and the blend
of mild fruity flavour of litchi.
Rating: 4/5
Repeating again, extensive use of wild forest strongly flavoured
honey will make any other form or brand of honey not satisfactory.
Disclaimer: I am not in favour or against any brand/company.
The contents are published solely on the personal experience and review.
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